APPETIZERS

  • Crispy Calamari Served with our Spicy Tomato Shrimp Butter & Cilantro Sauces $9
  • Chicken and Shrimp Spring Rolls Served with Spicy Peanut & Soy Dipping Sauces $9
  • Nut & Herb Crusted Brie Topped with Jalapeno Cilantro Jelly and Whole Roasted Garlic $10
  • Escargot in a Garlic Herb Butter Sauce $9
  • Seared Tuna Sashimi Served with Candied Ginger and Wasabi $10
  • Susan's Buffalo Wings with Homemade Roquefort Dressing $9
  • Mediterranean Fresh Mussels Served in Pernod Sauce $13
  • BBQ Chicken Quesadillas with Poblano Peppers, Roasted Onions and Goat Cheese $8
  • Skewers of Beef, Chicken and Pork in a Spicy Peanut Sauce $9
  • Gulf Crab Cake Served in a Roasted Tomato Shrimp Butter Sauce $10
  • Mediterranean Shrimp Cocktail with Jumbo Lump Crab Meat & Spicy Lime-Cilantro Sauce $12
  • Coconut Crusted Shrimp Served with a Mango-Curry Dipping Sauce $12


SOUPS

  • Chef Bruce's Black Bean Soup with Bacon and Goat Cheese $6
  • Ruggles Famous Corn Chowder with Roasted Crab Meat and Corn Salsa $6
  • Wolfgang's Wild Mushroom Soup with Fresh Thyme $6
  • Spicy Red Snapper and Crab Chowder $6
  • Lemon Chicken Soup with Fresh Garlic and Feta Cheese $6


SALADS

  • Ruggles Salad with Honey Dijon Vinaigrette and Parmesan Cheese $7
  • Traditional Caesar Salad $7
  • Ruggles Famous Goat Cheese Salad in Sun-Dried Tomato Vinaigrette $10
  • Sliced Tomato & Romaine Salad with Honey Jalapeno Vinaigrette Topped with Queso Fresco $7
  • Grilled Chicken Salad with Apples, Blue Cheese & Walnuts in a Honey Dijon Vinaigrette $14
  • Spicy Chicken Tostada Salad with Queso Fresco and Bacon in a Cilantro Lime Vinaigrette $13
  • Grilled NY Steak Salad Topped with Red Onions & Mushrooms in a Roquefort Dressing $17
  • Grilled Pear & Apple Salad w/Bosc Pears, Granny Smith Apples & Honey-Walnut Vinaigrette $9
  • Shrimp & Crab Meat Salad Served in a Papaya-Mustard Vinaigrette $16


PIZZA

  • Fresh Seasonal Vegetables with Wild Mushrooms and Tomato Sauce $11
  • Peppered Chicken Pizza with Sun-Dried Tomatoes, Caramelized Onions and Artichokes $13
  • Classic Pepperoni Pizza with Fresh Basil $12
  • Mediterranean Shrimp Pizza with Kalamata Olives, Feta Cheese, Onions and Fresh Basil $16


PASTAS

  • Chicken Curry Pasta Served with Toasted Almonds, Pumpkin Seeds & Raisins $15
  • Black Bean Fettucini Served with Chicken, Bacon, Goat Cheese & Spicy Salsa in a Chardonnay Cream Sauce $16
  • Angel Hair Pasta with Blackened Shrimp & Roasted Peppers in a Spicy Tomato Sauce $18
  • Angel Hair Pasta with NY Strip Steak, Roasted Peppers & Onions in a Cabernet Cream Sauce $18
  • Whole Wheat Angel Hair Pasta with Grilled Chicken, Bacon, Mushrooms & Roasted Garlic in a Roasted Tomato Sauce $16
  • Black Pepper Fettucini Topped with Peppered Chicken Breast in a Sweet Garlic Cream Sauce $16
  • Wild Mushroom Risotto with Cornbread Stuffed Quail & Caramelized Onions $19
  • Angel Hair Pasta with Shrimp, Crab, Roasted Corn & Cilantro in an Avocado Cream Sauce $19
  • Four Cheese Ravioli with Chicken, Caramelized Onions & Pesto in a Mushroom Cream Sauce $16
  • Fettucini w/Jalapenos, Chicken, Black Beans, Tomatoes, Roasted Corn & Fresh Cilantro in a Light Tequila Butter Sauce $16


ENTREES

  • Ruggles Seasonal Vegetable Plate (Sorry, No Split Orders) $14
  • Ruggles Snapper Meuniere in an Herbed Lemon Butter Sauce $20
  • Seared Red Snapper Topped with Shrimp, Avocado, Fontina Cheese & Fresh Cilantro $23
  • Seared Salmon over Orzo Pasta with Wild Mushrooms, Spinach, Crab Meat And Shrimp in a Cilantro Butter Cream Sauce $24
  • Pecan Crusted Salmon Topped with Jumbo Lump Crab Meat & Roasted Corn Horseradish Cream Sauce $25
  • Potato Crusted Seabass Served Over Crab Ravioli $24
  • Grilled & Peppered NY Strip Steak Topped with Roasted Onions & Roja Wine Sauce $25
  • Grilled Bacon Wrapped Filet Topped with a Wild Mushroom red Wine Sauce $29
  • Grilled Oscar Ribeye Topped with Crab Meat and Asparagus Finished with Spicy Habanero & Hollandaise Sauces $32
  • Grilled Lamb Chops in a Cabernet Wine Sauce Served with Homemade Jalapeno Mint Jelly $24
  • Grilled Pork Chops with an Ancho-Chili Cream and Red Wine Sauce $19
  • Sauteed Quail, Chicken & Shrimp in a Spicy Honey Vinaigrette $22
  • Spinach & Chihuahua Cheese Stuffed Chicken Breast Lightly Breaded & Sauteed with a Lemon Basil Garlic Butter Sauce $19
  • Mediterranean Marinated Grilled Chicken Breast Served with Moroccan Couscous Salad $16
  • Grilled Chicken Breast Topped with a Tequila Lime Butter Sauce $16
  • Grilled Chicken Breast Stuffed with Goat Cheese and Sun-Dried Tomatoes in an Ancho Chile Cream & Red Wine Sauce $19
  • Grilled Chicken Breast Topped with an Orange Hazelnut Butter Sauce and Crumbled Peanuts $16
  • Pineapple Mango Stuffed Chicken Breast Topped with Queso Blanco & Tequila Butter Sauce $17

Split Salads $3
Split Entrees $5
18% Gratuity Added to Parties of 13 or More; We Do Not Do Separate Checks

Please Refrain from Pipe, Cigar & Clove Cigarette Smoking

"Prices subject to change without notice"